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Wetherspoon news magazine
Get all of the latest Wetherspoon news in the summer/autumn 2024 edition. Available now to download or pick up in pubs.
Christmas at Wetherspoon
No need to book, just turn up and enjoy the festive offering.
The Christmas menu will be available from Wednesday 13 November until Tuesday 31 December (excluding Christmas Day).
New Wetherspoon hotel
A new hotel at The Mile Castle, in Newcastle upon Tyne, is opening at 8am on Tuesday 26 November.
Wetherspoon hotels
From Tuesday 1 October 2024, Wetherspoon is changing the way in which guests can book rooms at its hotels located in the UK.
Autumn Deals
Customers at 700 Wetherspoon pubs will be able to enjoy a pint of beer from £1.79 from Wednesday 18 September.
Cocktails and Prosecco
Customers taking advantage of Wetherspoon’s meal-deal offers can now choose from an even greater range of drinks, as part of a meal’s price.
Sticky Korean fried chicken bowl
Wetherspoon’s pubs are now serving the NEW sticky Korean fried chicken bowl – for a limited time only.
Over 50 hotels in England, Ireland, Scotland and Wales
Whether it’s a convenient one-night stay or a much-needed weekend break, we have over 50 hotels across the UK and Ireland.
Club deals
Steak Club®
Every Tuesday, 11.30am – 11pm
A selection of steak and grilled dishes at even better prices. Includes a drink, with a choice of over 150.
Curry Club®
Every Thursday, 11.30am – 11pm
A selection of curry dishes at even better prices. Includes a drink, with a choice of over 150.
The Wetherspoon app
The app allows anyone to order food and drinks on their phone to their table, without leaving their seat.
Wetherspoon gift cards
Gift cards are available to buy in all Wetherspoon pubs. To purchase one, simply ask at the bar – and treat someone today.
Did you know?
Does truth matter?
£520 million in free shares and bonuses paid to employees since 2006
Take a fresh look
Scores on the doors show consistently mighty marks
Sounds tasty: app helps visually impaired people to hear menu
Wetherspoon, its customers and employees have paid £6 billion of tax to the government in the last 10 years
Traditional dish, sustainable fish
A historian walks into a bar… by Dr Nathan Smith
